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No Reservations

No Smoking

Yes Catering

 

 


June 18 th thru June 22 nd

Scallop crudo

Smoked bluefish pâté with everything crackers and potato salad

Local farm salad with farm type stuff and an Italian Gorgonzola dressing

Burrata with oven roasted tomatoes , micro basil , olive oil and black pepper

Steamed Prince Edward Island mussels with a curry-coconut butter

Lobster roll

seared tuna with black seaweed salad and wasabi oil

Halibut fillet with roasted fennel , melted leeks and a vermouth butter

Clam and pork chowder / clams , potatoes & pork belly

Australian lamb chops with a parsnip mousseline and cherry bordelaise

7 oz. filet mignon or 13 oz. N.Y. strip steak with mashed potatoes , side vegetable and 100% pure butter

Caramel cream puffs , yup !

chocolate pot du creme

strawberry pound cake

 

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